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Meet the Chefs: Fred Feufeu from Bleu

March 25 @ 1:00 pm - 3:00 pm

$50 - $60
Fred Feu Feu from Bleu

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Culinary Director Gail Blakely hosts this exclusive series, which features top chefs from regional restaurants. Enjoy demonstrations, meet and talk to the chefs, and hear what goes on in the kitchen and how the magic happens. These programs sell out fast – please register early to avoid disappointment.

Register on-line or call, 508-495-1878, ext. 2

Click here for more information about Bleu

Please contact us before registering if you have food allergies or concerns, email Jennifer or call, 508-495-1878, ext. 303. All culinary classes may have food allergens present depending on menus and availability of ingredients.

Details

Date:
March 25
Time:
1:00 pm - 3:00 pm
Cost:
$50 - $60
Event Categories:
,

Venue

Highfield Hall
56 Highfield Drive
Falmouth, MA 02540 United States
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Phone:
508-495-1878