Join us for the 1st class in Highfield’s winter culinary series!
Driving around town as the “mom taxi” leaves less time for families to spend together at home. The last thing a parent wants to do after all that driving around is to spend lots of time in the kitchen preparing dinner. We will explore how 5-ingredient meals can save you time.
Recipes and tastes are provided. Recipes are also subject to change depending on availability.
We are excited to have Peggy Eagan, a personal chef who owns Bistro on the Go, host this exclusive series featuring classes focused on healthy family cooking. Until about seven years ago, Peggy was just a juvenile court attorney working with parents and families. Seven years ago, she became a personal chef and caterer. Through her work with food, she has been able to help vacationing and year-round families with meal preparation.
Class size is limited. Grab a seat at the table EARLY!
Register online or call, 508-495-1878, ext. 2