Celebrate the season in style at Highfield Hall with our Holiday Hosting Cooking Class, led by Culinary Director Kate Rickard.

This festive, demonstration style class is designed to help you entertain with confidence, ease, and delicious flair. Learn Kate’s go to strategies for planning a seamless holiday gathering. You’ll watch, taste, and gather inspiration as she showcases seasonal flavors, smart kitchen techniques, and creative ways to elevate your holiday table.

Please note: Workshop registration fee includes admission to our Holidays at Highfield exhibit experience for one adult on the day of the class.

Register online today or call 508-495-1878 ext. 2.