Highfield Hall invites you to kick off the holiday season with a cozy, flavor packed Thanksgiving Classics Cooking Class led by Culinary Director Kate Rickard.

Watch and learn as Kate demonstrates the essential dishes that make the holiday table unforgettable: a beautifully roasted turkey, savory sausage stuffing, silky scratch made gravy, and baked mac n’ cheese. This festive, demonstration style class blends technique, tradition, and plenty of tasting, giving you the confidence to recreate these timeless favorites at home. It’s the perfect way to welcome November — delicious, comforting, and full of holiday inspiration.

Please note: Workshop registration fee includes admission to our Holidays at Highfield exhibit experience for one adult on the day of the class.

Register online today or call 508-495-1878 ext. 2.