Recipe of the Week2021-04-14T01:36:53-04:00

Recipe of the Week!

From our Culinary Director, Gail Blakely

Week 52:

RECIPES OF THE WEEK FROM OUR CULINARY INSTRUCTOR KAY BENAROCH!

This week culinary instructor Kay Benaroch is sharing a recipe for Caponata that’s adapted from 365 Easy Italian Recipes by Rick Marzullo O’Connell. This classic Sicilian appetizer (or side dish) is a great way to sneak in more veggies would be perfect with a nice chunk of crusty bread!

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