Week 11: 

This has to be one of the most delicious cakes I have ever made.  I came across the recipe on the internet; the site was birdsnestbites.com, written by a cook and a gardener in the Pacific Northwest.  My rhubarb came from the garden of my friend and neighbor in Waquoit, Linda Despres, who also happens to be one of our culinary volunteers!

Email Gail